Any love for Nacho Cheese Doritos?

[dr. ad]

what are the ones in the orange packets called? they're the go.

mexicana, they're the ones. they remind me of tangy barbeque CCs. i used to love those. then i'd wake up through the night and end up vomiting them back up. i still remember the disappointment. that was 20 years ago



... that black bag looks pretty damn ominous

[MikeS]

A classic, for sure! Though, I wasn't a real big fan of when the went to the Nacho Cheesier. I liked the nacho cheese just fine. I'm also a Cool Ranch fan... have been for years. Perfect with a glass of milk.

The only other flavor I've cared for was the Smokin' Cheddar BBQ. Those were awesome, but apparently not enough people thought so, and the flavor is no longer made.

[Butch Snyder]

The only other flavor I've cared for was the Smokin' Cheddar BBQ. Those were awesome, but apparently not enough people thought so, and the flavor is no longer made.

Oh yeah, I loved those!

[breakdanceattiffanys]

not a huge fan of Doritos, but nothing better on a lunchmeat sandwich than a layer of smooshed nacho cheese ones. Booyah.

[Sludgenutz]

Anyone remember the old taco flavor?

Oh yes. The taco flavor was more about ground black pepper flavor bite, than chile flavor burn.

I remember the original nacho cheese flavor not being the same orangy/cheesey powder blasted product we have eaten for twenty years plus. The original nacho cheese Doritos were not near as loaded with flavor.

I actualy went on a school tour of the Frito Lay factory in Ontario, California about 1974, because one of the dads of a student got it arranged. I got to feel a sample of the corn meal, saw the extruded sheets of corn dough before they were cut into triangles, saw the Funion machine extrude three different sizes of rings, saw the continuous horizontal ovens, saw the Dorito seasoning machine, saw the rapid cellophane bagging operation of individual bags. I LOVED THAT FEILD TRIP!